Spring Chicken

Spring Chicken

Ingredients for Spring Chicken

In English

Chicken 1/2 kg
Soya sauce 2 tbsp
Garlic paste 1 tsp
Ginger 1 tsp
Salt
Pepper
Oil

In Roman Urdu

Chicken 1/2 kg
Soya sauce 2 tbsp
Lehson ka paste 1 tsp
Adrak 1 tsp
Namak
Kali mirch
Oil

Cooking Methods of Spring Chicken

Direction In English

Marinade chicken with salt and black pepper and then add soya sauce and ginger garlic paste in it. Leave the chicken for 30 minutes to soak the spices.
Put oil in a pan and fry marinated chicken in hot oil. When the chicken get fry properly, make pieces of it and serve Spring Chicken with sauce.

Direction In Roman Urdu

Chicken ko namak aur kali mirch laga k marinade kar lain. Phir es mai soya sauce aur adrak lehson ka paste b laga lain aur 30 minute k liye chicken ko rakh dain.
Oil garam kar k chicken ko fry kar lain aur jab chicken achi tarha fry ho jaye tou us k pieces kar lain aur chatni k sath peysh karain.

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