Chicken Dumplings

Chicken Dumplings

Ingredients for Chicken Dumplings

In English
Chicken breasts
Onion 1
white cumin 1/2 tsp
Red chilies 1 tsp
Fresh coriander
Gram flour 2 tbsp
Green chilies paste 1 tsp
Coriander 1 tsp
Baking powder 1 tsp
Mint 1 tbsp
Semolina 2 tbsp
Eggs 2
Salt
Oil
In Roman Urdu
Chicken breasts
Pyaz 1
Safaid zeera 1/2 tsp
Lal mirch 1 tsp
Taza dhaniya
Gram flour 2 tbsp
Hari mirch ki paste 1 tsp
Pisa hua dhaniya 1 tsp
Baking powder 1 tsp
Podina  1 tbsp
Semolina 2 tbsp
Anday 2
Namak
Oil
Cooking Methods of Chicken Dumplings
Direction In English
Mix salt, chilies, gram flour, onion, coriander, mint leaves, green chilies and semolina and marinate chicken in it.
Now add egg and baking powder in it. Mix it well.
Now heat the oil and fry this chicken mixture in oil.
When cooked, remove it and serve Chicken Dumplings with sauce.
Direction In Roman Urdu
Namak, mirch, gram flour, pyaz, dhaniya, podina patay, hari mirch aur semolina ko mix kar k chicken ko laga lain.
Ab es mai anday aur baking powder shamil kar lain aur achi tarha mix kar lain.
Oil garam kar k us mai chicken mixture ko fry kar lain aur jab pak jaye tou chatni k sath peysh karain.

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