Beef Harvest Soup

beef harvest soup

Ingredients for Beef Harvest Soup

In English
Water 5 cups
Mixed vegetable 1 1/2 cups
Tomatoes 5
Beef stock
Elbow macaroni 1 cup
Beef sausage
In Roman Urdu
Pani 5 cups
Mixed sabzi  1 1/2 cups
Tamatar  5
Gosht yakhni
Elbow macaroni 1 cup
Gosht sausage
Cooking Methods of Beef Harvest Soup
Direction In English
Cook beef at medium heat for 15 minutes. Then mix vegetables, tomatoes, beef stock and water and boil it. Then add beef and macaroni in it and let it cook at medium heat. Then add beef sausage in it and after 5 minutes add salt and pepper. When the soup thickens, remove from stove and serve hot.
Direction In Roman Urdu
Gosht ko darmiyani anch py 15 minute k liye paka lain. Phir mix sabxi, pani, tamatar aur beef stock shamil kar k ubal lain. Ab us mai macaroni aur gosht b shamil kar k dobara paka lain. Thori deyr baad gosht ki chatni shamil kar k namak kali mirch daal lain aur jab soup garha ho jaye tou aag sy utar k garam garam peysh karain.

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